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Ca' Momi
 
October 17, 2012 | Ca' Momi

Harvesting the chardonnay

Harvest is in full swing, and our vineyard crew is tirelessly hand picking chardonnay fruit at our Carneros vineyard.


 
If you have ever harvested grapes, you will have an appreciation for the hard work and long hours that are demanded this time of the year.



Fortunately for our cellar and vineyard crews, the weather has been temperate, mitigating a long list of unwanted challenges.




Pictured above is one of Ca’ Momi's Winemakers, Dario De Conti, checking on the progress.
Time Posted: Oct 17, 2012 at 10:03 AM
Ca' Momi
 
October 4, 2012 | Ca' Momi

Ca' Momi & The Lone Star State

Jimmy Smith (Ca’ Momi’s National Sales Manager) and owners Valentina Guolo-Migotto and Dario De Conti, headed east to meet the staff at Spec’s and share the full Ca’ Momi experience of wine & pizza!
 
Spec’s is a Texas based chain that specializes in wine, liquor, beer and specialty foods. they are also our retail partner in the Lone Star State.
 

Late last Friday, the trio took off in a Sprinter van full of supplies needed to keep it authentic and and share the experience. They even brought along a wood-fired oven while traveling the state to visit Spec’s retail hot spots including Dallas, Houston, Austin, San Antonio and the Woodlands
 

At each location Valentina, Dario and Jimmy engaged Spec's staff in making pizzas and of course eating them while tasting through all of Ca’ Momi wines.
 

Needless to say, it was a huge hit amongst the Spec's retail team and a lot of fun.
Time Posted: Oct 4, 2012 at 3:12 PM
Ca' Momi
 
October 3, 2012 | Ca' Momi

A Blushing Sparkler ~ Ca' Rosa Frizzante

Ca’ Momi Winery has announced the release of its newest wine - a frizzante rosé called Ca’ Rosa Frizzante, which was produced in Napa from California grapes. This fun, lightly sparkling summer rosé will pair perfectly with a picnic at the beach, a day at the pool, or with a light dinner.

In 2007, Ca’ Momi Winery produced its first sparkling prosecco-style wine - Ca’ Secco Frizzante. Ca’ Rosa is its blushing companion.  Ca’ Rosa is made from a blend of sauvignon blanc, chardonnay, pinot noir and muscat grapes, and has an alcohol level of 11.5%, making it easy to enjoy. This bright pink wine boasts a nose full of fruit such as pear, cantaloupe, pineapple and tutti frutti. On the palate you can identify strawberry, lychee and pear surrounded by tropical notes.
 
“Ca’ Rosa came as a result of the great success we have enjoyed with our Ca’ Secco Frizzante since its release in 2007” enthused Winemaker Dario De Conti. “Both of these wines are light-hearted and pair well with many foods. They are also the perfect accompaniment for relaxing in the backyard on a warm afternoon.”
Time Posted: Oct 3, 2012 at 3:41 PM
 
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