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Ca' Momi
 
October 3, 2012 | Ca' Momi

A Blushing Sparkler ~ Ca' Rosa Frizzante

Ca’ Momi Winery has announced the release of its newest wine - a frizzante rosé called Ca’ Rosa Frizzante, which was produced in Napa from California grapes. This fun, lightly sparkling summer rosé will pair perfectly with a picnic at the beach, a day at the pool, or with a light dinner.

In 2007, Ca’ Momi Winery produced its first sparkling prosecco-style wine - Ca’ Secco Frizzante. Ca’ Rosa is its blushing companion.  Ca’ Rosa is made from a blend of sauvignon blanc, chardonnay, pinot noir and muscat grapes, and has an alcohol level of 11.5%, making it easy to enjoy. This bright pink wine boasts a nose full of fruit such as pear, cantaloupe, pineapple and tutti frutti. On the palate you can identify strawberry, lychee and pear surrounded by tropical notes.
 
“Ca’ Rosa came as a result of the great success we have enjoyed with our Ca’ Secco Frizzante since its release in 2007” enthused Winemaker Dario De Conti. “Both of these wines are light-hearted and pair well with many foods. They are also the perfect accompaniment for relaxing in the backyard on a warm afternoon.”

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